The Chicken Cheese Steak Recipe can be made by thinly slicing chicken breasts and sautéing them with chopped onions and green peppers while adding your choice of cheese and serving on a hoagie roll. If you're looking for a delicious and hearty sandwich that's easy to make, the Chicken Cheese Steak is the perfect choice.
This delectable Philly-style sandwich is made with thinly sliced chicken breasts, sautéed onions and peppers, and melted cheese, all served on a hoagie roll. Whether you prefer provolone, American, or Cheez Whiz, you can't go wrong with this classic sandwich.
With a little bit of seasoning and some careful preparation, you can create an irresistible Chicken Cheese Steak that's sure to impress. We'll share some tips and tricks for making the perfect Chicken Cheese Steak every time.
Preparation Of Chicken
To prepare a tasty recipe for chicken cheesesteak, start by trimming the chicken and then slicing it into thin pieces.
Next, generously season the chicken with your preferred spices such as smoked paprika, Italian seasoning, or soy sauce.
Heat olive oil in a skillet and cook the chicken until it is tender and juicy, making sure to stir it frequently to avoid burning it.
Once your chicken is cooked, top it with melted provolone cheese and sliced bell peppers for an added taste and crunch.
If you're not a fan of bell peppers, feel free to use mushrooms, onions, or any other veggies of your choice.
Your chicken cheesesteak is now ready to be enjoyed as a meal or a snack any time of the day.
Preparation Of Cheese Sauce
For the Chicken Cheese Steak recipe, prepare a creamy and delicious cheese sauce to pour over your thinly sliced chicken and toppings. Melt your cheese in a saucepan with butter and flour, then add milk and seasonings for an irresistible addition to your meal.
Assembling The Sandwich
Assembling the Chicken Cheese Steak is easy and quick. Simply layer thinly sliced chicken, melted provolone cheese, and grilled peppers onto a toasted hoagie roll for a delicious sandwich that will satisfy your cravings.
Variations
The recipe for chicken cheesesteak is a classic favorite among food lovers, offering an array of variations to satisfy everyone's taste preferences. One popular variation is the mushroom and green pepper cheese steak. This recipe calls for thinly sliced chicken breast, sautéed mushrooms and green peppers, and melted provolone cheese. Another variation to add to your recipe collection is the pesto chicken cheese steak, which combines pesto sauce, chicken breast, and melted Provolone cheese for a delicious twist on a classic recipe.
| Recipes | Prep Time | Ingredients |
|---|---|---|
| Chicken Cheesesteak Skillet | 30 min | Skinless chicken breasts, provolone cheese, green bell pepper, red bell pepper, smoked paprika |
| Chicken Cheesesteaks | 25 min | Bell peppers, skinless chicken breasts, provolone cheese, olive oil, Italian seasoning |
| Chicken Cheesesteak | 30 min | Ground chicken, soy sauce, American cheese, mushrooms, green bell pepper |
A cheesesteak is a tasty sandwich filled with thinly sliced beef and melted cheese. A Philly Cheesesteak is a type of cheesesteak originating in Philadelphia, made specifically with thinly sliced ribeye steak, grilled onions, and melted cheese, typically served on a hoagie roll. When it comes to shaving chicken breast for a cheesesteak, you'll want to thinly slice the chicken breast against the grain to ensure tenderness.
Authentic Philly Cheesesteak is made with ribeye steak that's sliced into thin slices, and topped with melted Provolone cheese, white American cheese, or Cheez Whiz, as well as fried onions, all on a toasted hoagie roll. Another popular variation to try is the California chicken cheesesteak, which features grilled chicken breast, melted provolone cheese, ranch dressing, and various fresh toppings such as lettuce, tomato, and pickle.
Credit: michaelangelospizzafranklin.com
Frequently Asked Questions Of Chicken Cheese Steak Recipe
What's The Difference Between A Cheesesteak And A Philly Cheesesteak?
The main difference between a cheesesteak and a Philly cheesesteak is that the latter is a specific type of sandwich that originated in Philadelphia. It is made with thinly sliced ribeye steak, grilled onions, and melted cheese, usually served on a hoagie roll.
How Do You Shave Chicken Breast For Cheesesteak?
To shave chicken breast for a cheesesteak, thinly slice the chicken breasts with a sharp knife or meat slicer. Be sure to remove any excess fat or gristle and cut against the grain for more tender meat. Use the chicken as a substitute for traditional steak in your favorite cheesesteak recipe.
What Kind Of Cheese Do You Use For Cheesesteak?
Authentic Philly Cheesesteak is made with ribeye steak that's sliced into thin slices, and topped with melted provolone cheese, white American cheese, or Cheez Whiz, as well as fried onions, all on a toasted hoagie roll.
What's On A California Chicken Cheesesteak?
The Chicken California Cheesesteak includes grilled all-white meat chicken, melted provolone cheese, ranch dressing, lettuce, tomato, mayo, and pickle served on a toasted roll.
Conclusion
This chicken cheese steak recipe is a perfect weeknight dinner that is both delicious and easy to prepare. It's a healthier alternative to traditional cheesesteaks but still packs a punch when it comes to flavor. With the right ingredients and a few cooking tips, anyone can make this dish at home.
So why not give it a try and surprise your family with a mouth-watering meal?